Description:
1. Hawthorn fruit extract2. Flavpne 10%~50% HPLC
3. Free sample available
4. GMP factory, in stock
5. FOB, CIF, DDP
Hawthorn Fruit P.E.
Specification: Flavones 10%, 20%, 50%HPLC
Description:
Hawthorn has beenused in China since ancient times for digestion as well as forother difficulties. As far back as the Renaissance, Europeans usedthis supplement for digestive ailments; beginning in the late1800s, doctors in Europe began to use hawthorn totreat heart disease aswell. More recently, hawthorn has been used mostly asa
cardiotonic (to"strengthen" the heart muscle and promote more forcefulcontractions).
Product Name | Hawthorn FruitExtract |
LatinName | Crataeguspinnatifida |
Specification | Flavones10%, 20% , 50% HPLC |
Appearance | Yellowbrown fine powder |
CAS No. | 36052-37-6 |
MolecularFormula | C19H18O13 |
MolecularWeight | 294.33 |
Formula Structure |
|
Functions | Manyhealth care professionals use hawthorn to help protect againstheart disease and help control high blood pressure and highcholesterol. Berries of the hawthorn plant were used in traditionalmedicine to treat irregular heart beat, high blood pressure, chestpain, hardening of the arteries, and heart failure. Hawthorn iscommonly used to strengthen the heart. |
Application | 1. Applied in foodfield, mainly as a functional food additive, added into a variousof food; |
Packaging | 25kg/drum, inner with double-layerplastic bags |
Storage | Store incool & dry place, and keep away from strong light andheat. |
ShelfTime | 2 yearswhen properly stored |
