Description:
Low Temperature Vacuum Fried Mixed Sweet Potato Chips (HealthySnack)high nutrient
low fat , without preservatives
100% natur
Low Temperature Vacuum Fried Mixed Sweet Potato Chips (HealthySnack)
(1)Three no change----The product color, shape and flavor nochange.
(2)No decrease, no increase----Nothing decrease except moisture,nothing increase except daintiness.
(3)Hign nutrient, low fattiness----Adopt international advancedHACCP quality control system, exercise international advanceddouble infiltration dehydration. Keeping the nutriment andmicroelement in the fruits and vegetables.
(4)Non-expanding, non-frying----There is no expanding process intechnics, use vacuum low temperature technic to avoid thedeepfry.
(5)Easy keep in normal temperature.
(6)Convenience and edible.It can be eaten after opening thepacking.The product is valid for 18 months.Pinwell innovate newalimentation natural fad snack, it sparks a kind of advocatingnatural consume concept and life style.
(7)Package:The retails package :30g 50g PET Bottble.
The wholesaler package:Aluminum foil bags with nitrogen undervacuum conditions.
(8)The vegetable and fruits chips:Apple chips, Yellow PeachChips, Taro Chips, Potato Chips, Sweet Potato Chips, Carrot Chips,String Bean Chips, onion Chips, Celery Chips, Winter Jujube Chips,Garlic Chips, Black Mushroom Chips.
