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Description:
Mixed Vegetable pickle is too hot & spicy. Perfect match totake along with Curd Rice, Chapathi and Roti.Fresh vegetables like Carrot, Lime, Amla, Green Chilli arebrought from farms, cleaned, peeled, mixed with adequate salt andpreserved for a minimum period of 6 months. After the 6th month,preserved Mixed Vegetable are taken for preparation. Piecesare boiled, and then tasty spices like turmeric, red chilli,coriander, curry leaf, mustard and Asafoetida are added. Finallyhigh quality Sesame oil is added for good taste and to extend theshelf life of the pickle.Mixed Vegetable pickle is the best sidedish for Curd Rice, Lemon Rice, Puliodarai & Sambar Rice.
