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Description:
Suger, Ash Prickly FermentCooking way:
1. Add about 3kg water or bone soup onto the pot( the amountaccording to personal favor)
2. Add one bag of hotpot seasoning and heat until it boiled( youcan add the hotpot seasoning according to the number of person andpersonal favor)
3. Put the food into the pot and you can eat when it has beencooked.


