Send Inquiry
Description:
gsrc="http://imgp2.en.makepolo.net/o/736/726/d90dec9ca0faf3a96e95074829e9d745.png"data-src="http://img.tradeleo.com/img/201612/15/143139321.jpg"data-alt="msg /msg 99% salt" ori-width="800" ori-height="598"/>
Use:
It is used to intensify flavors of foods. It is produced by abacterial ferment- ation rocess with starch or molasses. It is nota direct taste enhancer but acomplex flavor enhancer for gravies,meats, poultry, sauces, and in other combinations. It is also usedto enhance thetaste of tobacco.
Production Process:
Stores:Dry and avoid from sunshine
Validity: Two years
