Description:
Distilled essential oil1. OrganolepticProperties:
Appearance: Fluid to slightlyviscous liquid
Color: Varies from amber todeep blue or greenish blue
Aroma: Heavy, sweet-woody andspicy-animal odor
2. Physico - ChemicalProperties:
Specific Gravity: 0.9300 to 0.9587 at25º C
Refractive Index: 1.5055 to1.5458 at 25º C
Acid No: 1.5 to 8
Ester No: 6 to 45
Ester No: after Acetylation: 40to 65
Solubility: Soluble in 0.4 to1.5 vol. of 90% alcohol
3. Actions:anti-inflammatory, antipyretic, bactericidal, deodorant,fungi-cidal,
laxative, sedative, tonic
4. PrincipalConstituents: Bornyl acetate, isobornyl valerianate,borneol, patchouli,
terpinyl valerianate, terpineol,eugenol, pinenes.
5. Packing:
Aluminum containers and epoxy-linedmetallic barrels
500g, 1 kg, 5 kg, 10kg, 50 kg, 100 kg, capacities
6. Uses:
a) Skin Care: Allergies,inflammation, mature skin (rejuvenating), rashes.
Nervous system: Insomnia, nervousindigestion, migraine, stress and tension



