Description:
1.origin:jiangxi, china2.taste:sweet &juicy
3.season:Nov.-April
4.shelf life:6 months
5.packing:10kgs/plastic box /carto
1.origin:jiangxi, china
2.taste:sweet &juicy
3.season:Nov.-April
4.shelf life:6 months
5.packing:10kgs/plastic box /carton
Fresh Lokam/pokam
Rich in Vitamin Cand DietaryFiber
1.origin:jiangxi, china
2.taste:sweet &juicy
3.season:Nov.-April
4.shelf life:6 months
5.packing:10kgs/plastic box /carton 12kgs/plasticbox 14kgs/plastic box
6.port:Xiamen port Shenzhen port . or other port in China
- Style:Fresh
- Product Type:Citrus Fruit
- Type:Orange
- CultivationType: Common
- Color:orange red & yellow
- Certification:common
- Grade:AAA
- Maturity:100%
- Size (cm):5.0-7.5
- Weight (kg):0.075
- Place ofOrigin: Jiangxi, China (Mainland)
- Brand Name:Ganlong brand
Nanfeng country of Jiangxi province of china is the only countryof origin of abundant mandarin orange of the south and mainproducing region, , has had a history of more than 1300yearsalready, there is the area of culture now 1, 500hectares, annualproduction is 1, 000, 000tons.
Surrounded by mountains around nanfeng country, three moveround water, mountain blue and green and bright and beautiful, thescenery is charming, with the pure and fresh air.it is locted in tothe south of the big continent that abundant in the south, winteris warmer than the big continent, cool in the more big continent insummer, the land is fertile-having offered the unique and excellentecological condition for abundant tribute tangerine in the south ,one may well say that tastes it and succeeds definitely.
The Nanfeng mandarin orange fruit relatively little, simplefruit 25-50of weight, fruit shape oblate, the peel is thin,0.11centimetres thick on average, orange and glossy, the oilafterbirth is little and dense or a little protruding in all one’slife, the bag is a petal of 7-10, nearly kidney shape, the bagclothing is thin, the juice steeps the yellow, soft and juicy, theflavor is dense and sweet, fragrance is mellow, 1-3 seeds areseedless.can eat some78%, fruit juice is 55%, the solubility firmshape thing is 12-19%.The abundant mandarin orange in the south isripe in mid-NovemberThe main strain is big fruit, small fruit andearly-maturing fruit, etc.
It is the royal tribute that the abundant mandarin orange in thesouth is ancient, there is american good reputation of “king oftangerines”.choose as one of ten major improved varieties of thewhole country in 1962, was chosen as the national hight-qualityfruit for the second time in succession in 1985, 1989, chosen asleading brand products of “99chinese international agriculturalfairs”in1999.Then nanfeng country was classified as the country ofgoods base of national mandarin orange by the country in 1986, name“township of the abundant mandarin orange in the south of China” in1995.
