Description:
INDIAN CHICK PEASALL COUNTS 38/40, 40/42, 42/44, 44/46, 46/48, 58/60, 60/62,75/80
MOISTURE: 12% MAX
NO WEEVILS
INDIANCHICK PEAS :-
Chick Peas are legumes of the family, Fabaceae, and they are one ofthe oldest legumes to be cultivated by humans. They are largeroundish legumes with a bumpy surface. There are two commericalclasses of chickpea: Desi and Kabuli. The Desi type has a thick,coloured seed coat and a coloured flower. The Kabuli type (alsoknows as Garbanzo Bean) has a thin, white seed coat and a whiteflower.
The Kabuli variety is relatively bigger in size than other variety.It is grown in temperate and sub-tropical regions. Kabuli Chickpeasare mainly used in salad bars, soups, snack food, vegetable mixes,or ground into hummus. It is widely used in Middle Eastern andMediterranean cuisines.
Chick Peas cultivating states in India are Madhya PRadesh, UttarPradesh, Rajasthan, Maharashtra and Andhra Pradesh.
| CALIBER COUNT (COUNT PER OUNCE) | MOISTURE |
| 38/40 (14MM) | 10% TO 12% MAXIMUM |
| 40/42 (12MM) | |
| 42/44 (11MM) | |
| 44/46 (10MM) | |
| 58/60 (8MM) | |
| 75/80 (7MM) |
OUROTHER PRODUCTS:-
