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Tea Drop - Innovative Tea- Key Features:
- The patented new productfeatures
(1). Benefit-rich polyphenolEGCG:
From the SOP process and HPLC analysis, more over of totalpolyphenols 12%, more over of total catechins 10%. Beneficialpolyphenol EGCG, more than 48% of total catechins, EGC more than33% of total catechins, as higher levels of tea catechins.
(2) Pure Natural processes: All the process of non-solid-typeagent, non-plasticizer, non-Cuiqu, completely natural andproprietary process.
(3) Easy to brew & carry: Easy to carry, after hot soak about 3minutes, cold soak about 30 minutes, release of beneficialpolyphenols EGCG can reach about 90% !
(4) Original Teas crushing, highly environmentally protect andhigh-volume precision: Original Teas crushed, without tea bag,without tea pack, non-fluorescent and non -environmental problem; 1each weighing about 0.4-0.6 grams, precise control of the amount oftea, 1 day drink at least 2 cups, good for health!
(5) Health care: When brewing tea leaves, due to a large numberresidues of catechins, vitamins and dietary fiber ...which isreleased from Tea reg. In addition of tea drinking, try to "Eat"tea and cooking methods (Such as adding in soup like Bak Kut The...etc.), to achieve the purpose of health care.
(6) Works of famous and attractive packaging: Outer Package withpainters, Hong Hui - Fang, the famous Professor of works, elegant,sophisticated packaging, the gift is with highlycultural.
