Brand:Woh Hup Or Fushi
MOQ:20
Quantity:100000000
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Similar Kikkoman Type Soy Sauce
| 1.Ingredients | Soy sauce (water, salt, soybean, wheat flour),with or without caramel color,sugar, |
| 2. ProcessingCraft | Naturally fermented withtraditional methods for180days |
| 3.Certificate | BRC,IFS,FDA,HALAL,KOSHER,HACCP,ISO,QS |
| 4.Type | Kikkoman similar soysauce |
| 5. Netcontent | 1ton,1000ml,25L,18L,5L,640ml,630ml,500ml,250ml,200ml,150mletc |
| 6. PackingDetail | Glass bottle, PET bottle, PEbag , Drum, etc |
| 7.Contain |
AT>=0.9g/100ml Protein >=8g/100ml Salt 14g--20g /100ml
Water : approx.60%
Soybean20%
Salt 12%
Wheat flour8%
|
| 8.Shelf Life | 24months |
| 9.OEM | your Logo or other requirment canbe acceptted |
| 10. Suitablefor | use as seasoning ordip for sashimi, sushi, cold tofu, vegetable side dishes, andmore.Also suitable for boiled and stewed dishes |
