Brand:Mushan
MOQ:50
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1.rich in 18 kinds of amino acids
2. helpful for adjusting the blood fat and suggar
3. improve sleeping and constipation
black garlicMushan Black garlic contains 18 kinds of aminoacids, garlic-ene, peptides, polyphenols, active SOD, biologicalenzymes, glycosides, vitamins, lipids, trace elements,carbohydrates, green sulfur compounds, which can be easily absorbedby the human body. The structure of nutrient is reasonable andwithout any side effects.Medical studies show that the function ofblack garlic in anti-aging and oxidation, enhancing immunity is 10times powerful than the ordinary garlic.Japanese research show thatthe black garlic has the efficacy of anti-cancer, anti-fatigue,anti-aging , , anti-thrombosis ,promoting physical rehabilitationof the patients with diabetes, preventing and treatinginfluenza, lowering blood pressure, blood fat, lowering bloodsugar, lowering cholesterol-, It can also improve immunity,constipation , such as insomnia symptoms, and has received obviouseffects. Through the technology of fermentation, themedicinal effects of garlic is greatly enhanced.This product isparticularly suitable for people with rare illness, chronicdiseases, diabetes, cancer,.for the patients’ recovery as anadjuvant t postoperativeherapy , and for the sub-health groups withthe syptoms of fatigue, heavy workload and a highpresure. black garlic- adjusting blood fat andsuggar
