This equipment is as new.

(Catalog-Nr 09-2900-1)

Vessel Capacity: 700 Litre

In the industrial production of salad dressings, and mayonnaise, you will achieve optimum quality and maximum performance. The entire process plant is built compact and on a central base frame, and this allows easy transportation, quick installation and commissioning.

• Low Commissioning Cost
• Plant design ensures smooth production of your products
• The plant is quickly ready for operation
• Standardised Machines for best performance and value

Our vacuum-process systems are designed to produce products such as Mayo,

Ketchup, dressing, sauces, etc. The products can be produced in hot and cold method, also according to customer requirements. The product heating, and cooling is via a double jacket with insulation. The optional direct steam injection is used for rapid product heating,

for ketchup etc.

For complete and detailed description of this equipment - please contact us.

We have also other machines for food processing - ask us for complete list!