Equipment specification and description
--Material about tanks
1.Inner material : food grade stainless steel 304
2.Outer material : health level stainless steel 304 or red copper
3.Jacket material : stainless steel 304
4.Insulation material : polyurethane or PU
5.Material of valves and pipelines : health level stainless steel 304
--Vessels pressure
1.Design pressure : 0.3MPa / 3bar
2.Working pressure : about 0.15MPa /1.5bar
--Surface treatment technology
1.Welding grinded to Ra 0.6um
2.Mirror polishing treatment for inner surface
3.2B-cold-rolled or mirror polishing treatment for outer surface
--Types of equipment
1.Small homebrew beer brewing equipment
2.Commercial craft beer brewing equipment
3.Large industrial/factory beer brewery equipment
--Kinds of beer can be brew
Ale,Lager,Stour,Poter,Pilsner,Fresh beer,Draft beer,Etc
--Main ingredients for beer brewing 
Malt/barley/broomcorn/etc, Water, Beer hops,Yeast
--Equipment constituents
Mill system,Mash system,Fermentation system,Cooling system,Cleaning system,Control system