1.Latin name: Procambarus clarckii
2.Place of Origin: Jiangsu,Jiangxi and Hubei Province
3.Specification: Crawfish/Crayfish/Crawdad,Cooked,Peeled,tail meat,IQF
4.Size:U-100,100-150,150-200,200up (pcs/lb)
5.Packing:5 lb*2/ctn

Wild-caught crayfish from the pure armenian mountain streams and mountain seas (usally from Poyang lake, the largest fresh water lake in China), which grew in ecologically pure waters and are unaffected by chemistry.
Our crayfish fulfill all veterinary and enviromental requirements according to the EU and HACCP.