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Description:This cake production line has sixintelligent control temperature zones, front, middle, back, up, down and fire.The temperature is transferred through wind lane from up and down to the hearthto bake, it is fast in heating, stable in temperature, high in finger control.
The cake the line made is fresh and tender, soft in taste and uniform in color.Semi-automaticequipments adopt hot-wind rotary oven to bake.
