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AOC Anjou Rouge Cabernet - DOMAINE DITTIERE Appellation: ANJOU (rouge) AOC Manufacturer: Bruno et Joel DITTERE (Domaine DITTIERE) Grape variety: Cabernet Franc 90% & Cabernet Sauvignon 10% Tasting: Nice deep red/ruby colored wine with a rich aroma of stewedand fresh, slightly astringent in the finish, harmonious flavors of red fruits and hint of underwood. The taste reveals delicate hints of well ripened fruit and well disciplined tannins. Wine and food: Perfect with white meat, grilled red meat or slightly spicy meat. It will go also very well with poached fish in a red sauce. Ideal with french cheeses as brie or camembert Awards & distinctions: Gold Medal at the "Concours Interloire" - Anjou Rouge 2007 Classified by Guide Hachette 2006 - Anjou Rouge 2004 Silver Medal at the "Concours Intrerloire" - Anjou Rouge 2003