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1) Detailed Product Description: Tsingtao Dry Red Wine is made from select grape grown in basement of Tsingtao vineyard by experienced winemakers both from China and abroad, according to O.I.V. standards and fermented with the state-of-the-art technique and aged in oak barrels.The limpid wine possesses a deep ruby red colour, with a particularly intense aroma of ripe fruit, full-bodied with lasting taste.Best served at a temperature of 16~18 centigrade degrees, red meat, wildfowl and fried beefsteak are suggested for it.2) Specification: 750ml/bottle, 6 bottles/carton, 2100 cartons/20' container 3) Awards: Tsingtao wines have consistently won awards at wine contests both in China and abroad.A.In 1980, Tsingtao Dry Red Wine won Premium Product Certificate approved by light industry department.B. In October 1983, Tsingtao Dry Red Wine won Top Quality Product approved by state official.