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Lowest hygroscopicity .This character makes the packing and storage more easier ,especially for powder product ,such as some sport and energy product.
2? High-stability .
Due to its firm molecule structure and superior chemical inertness, Isomaltulose is able to remain itself ,this enables it to be the first raw material for functional sport beverage. Unlike xylitol or sorbitol easily causing diarrhea ,Isomaltulose can’t cause adverse effect to human being after intake a lot .
3? Remove unpleasant taste .
Except for its own natural sweetness , Isomaltulose is able to optimize the sweetness and taste by masking bad taste when combined with other sweeteners or flavor.
4? Offer Energy .Because of providing the same energy as sucrose but slower release ,Isomaltulose can give us more lasting stamina as well as ensuring
enough energy.
