Price:Negotiable

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Specification: L>4cm,thickness>0.7cm, width>1.2cm

Defects: Products should be no pests, rust spots, discoloration, missing beans, legumes cracking, deformity and so on.

Sample quantity is 500g:
Heavy defect: foreign taste, foreign matters, discoloration/=0
Middle defect: illness with pest insects, dehydration/=2%
Light defect: Rust spots (except area=6mm2)?one bean/pod?not full kernel?beans missed?over maturity?deformity?damaged?nonstandard?others=7%, Total=9%
Characteristic: Blanching moderate, soft and tender, no coarse fiber and over maturity phenomenon.
Flavor and taste: typical good flavor, no foreign taste
Microbiological Analyses:
Total plate count 1.0×105/g
Coliform =39/g
E-coli negative
Staphylococcus negative
Salmonella negative
Listeria negative
Mould and Yeast =150/g