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An effective leavening agent ,which is responsible for good volume and improved eating quality of the final product through providing it with desirable attributes such as tender crumb,soft texture,uniformcell structure and enhanced palatability.
The secret of perfect creations...
Best used in cakes,doughnuts,cookies,pancakes,biscuits and flour tortillas
Recommended Dosage:Use 1.0-7.0%based on flour weight depending on the type of product.
Shelf life:1 year
